Gourmand World Cookbook Award

Saroginis Sri Lanka Food Cookbook Wide

20 May Gourmand World Cookbook Award

Sri Lanka Food Cookbook Cover

Sri Lanka Food Cookbook  – click to enlarge

Fantastic news, Sarogini’s Sri Lanka Food has WON the Gourmand World Cookbook Award for Best Indian/Sri Lankan Cookbook!

The Award ceremony was held in Daxing, Beijing, on May 20 and Sarogini and the Four Wallas team (Norman Burns, Craig Kinder and Cally Browning) are over the moon!

Thanks to all those who have bought the book, which is now internationally recognised as the Best in its Field.

Stay tuned too for a new-look Sri Lanka Food website.

Share on FacebookShare on LinkedInPin on PinterestShare on Google+Tweet about this on TwitterEmail this to someone